Tolma is a stuffed vegetable dish that is common in Armenia and surrounding regions. This annual event is all about cooking and eating, as Armenian tolma-makers gather to prepare tolma using forgotten and rare recipes. During the Festival, visitors have the chance to taste more than 60 types of tolma filled with lamb, lenten, mushroom, basturma, and countless other ingredients.
Date: 2024
Location: Around Zvartnots temple
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